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Where Every Bite Tastes Like Home.

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BOOK THE FOOD TRUCK

Bring Panancy’s Creole Cuisine Food Truck to Your Event

Private Events • Corporate Functions • Schools • Festivals • Weddings • Celebrations

Bring authentic Haitian and Caribbean flavors directly to your event with Panancy’s Creole Cuisine Food Truck. Choose the Food Truck experience that fits your event, submit your request and customize your menu and additions directly through our booking form.

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Your Food Truck Experience, Your Way

Booking Panancy’s Creole Cuisine Food Truck starts with selecting the experience that works best for your event. Standard Food Truck packages have a 30 guest minimum, with base package pricing covering 30 to 50 guests.

You can select one experience or combine multiple experiences for your event. For example, you may choose Ti Goute Social for appetizers, Island Classics for your main meal and add a Seafood Boil for a smaller group within your event.

Food is prepared based on your confirmed guest count plus our normal preparation buffer. For standard packages, additional guest pricing begins with guest #51.

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Choose Your Food Truck Experience

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TI GOUTE SOCIAL
 

$1,500

• 30 to 50 Guests • 2 Hours Food Service • Up to 3 Standard Bite Choices • Additional Guests: $30/Guest

Perfect for cocktail hours, networking events, birthdays, showers and light receptions.

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ISLAND CLASSICS
 

$1,600

• 30 to 50 Guests • 2 Hours Food Service • Up to 2 Standard Proteins • Up to 2 Standard Sides • Additional Guests: $32/Guest

A complete Food Truck meal experience ideal for office lunches, family celebrations, birthdays and casual private events.

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ISLAND
VIBES
 

$1,950

• 30 to 50 Guests • 3 Hours Food Service • Up to 3 Standard Proteins • Up to 3 Standard Sides • Additional Guests: $39/Guest

Our most flexible standard package for weddings, milestones, graduations, reunions and premium corporate events.

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SEAFOOD FEAST
 

Starting at $2,750

• 30 to 50 Guests • 2 Hours Food Service • Up to 2 Included Seafood Entrées • Up to 2 Standard Sides • Additional Guests: Starting at $55/Guest

An elevated seafood focused Food Truck experience. Market price seafood and additional seafood selections are available through your request.

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LARGE CROWD EXPERIENCE

$35/Guest

• 70 Guest Minimum • $2,450 Minimum • 3 Hours Food Service • Up to 3 Standard Proteins • Up to 3 Standard Sides

Designed for schools, employee appreciation events, reunions, community events, festivals and other large gatherings.

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Before You Request the Food Truck

Included With Your Food Truck Experience

Every standard Food Truck package includes food prepared and served fresh from Panancy’s Creole Cuisine Food Truck, professional Food Truck crew during your included food service window, disposable plates, napkins and utensils, signature pikliz and standard condiments, pre event menu planning and service coordination, basic cleanup of the immediate truck service area and travel within 15 miles of the Food Truck’s service base.

Guest seating, tables, chairs, buffet setup, chafing dishes, servers, attendants and venue cleanup are not included with standard Food Truck service. Full service catering and additional staffing may be requested separately.

Want to Add
More?

Your booking form gives you the opportunity to customize your experience after choosing your package or packages.

Add additional proteins and sides, premium upgrades, seafood entrées, specialty selections, Seafood Boils, beverages, additional Food Truck service time and other available additions.

Additional selections are not included in your base package price and will increase your total. Final pricing is confirmed in your proposal.

Before You Request the Food Truck

Panancy’s Creole Cuisine Food Truck requires a 30 guest minimum for standard Food Truck service. Events with fewer than 30 guests may still submit a request and may be recommended for regular Catering or a custom quote.

Your venue must permit Food Truck operation and provide legal parking, level ground and safe access for the truck.

Travel within 15 miles of the Food Truck’s service base is included. Additional travel is $1.75 per additional mile based on the additional round trip distance. Tolls, parking and venue access fees are additional when applicable.

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How to Reserve Your Date

Submitting the form alone does not reserve your event date.

1.
Submit Your Request

Tell us about your event, choose your package or packages, build your included menu and select any additions.

2.
We Review Your Event

Our team reviews availability, guest count, location, menu selections, service requirements and applicable pricing.

3.
Receive Your Proposal

You’ll receive your final proposal and agreement with your confirmed services and pricing.

4.
Reserve Your Date

Accept your proposal and agreement and pay your 50% non refundable deposit to reserve Panancy’s Creole Cuisine Food Truck.

5.
Finalize Your Event

Your final guaranteed guest count and menu selections are due 7 days before service. Your remaining balance is due 48 hours before service.

Panancy's Creole Cuisine FoodTruck Request

Bring Panancy’s Creole Cuisine Food Truck to Your Event You’re about to walk through a few pages to help us understand your event, service needs, and menu selections. Please take your time and complete each section that applies to you.  If you have questions along the way, our Live Chat is always available, or you’re welcome to give us a call. Please keep in mind that when our team is serving at an event, we may not be able to answer immediately, but we’ll get back to you as soon as possible.

How Did You Hear About Us?

Before You Begin Your FoodTruck Request

Thank you for considering Panancy’s Creole Cuisine for your event. Our foodtruck request form allows you to select your preferred service, menu items, packages, and additional options so our team can prepare a customized proposal based on your event.

Food Truck Guest Count Guidance
Panancy’s Creole Cuisine Food Truck has a 30 guest minimum for standard Food Truck service.

Base Food Truck package pricing covers events with 30 to 50 confirmed guests. The base package price remains the same whether your confirmed guest count is 30, 35, 40, 45 or 50 guests. Food quantities will be prepared based on your confirmed guest count plus Panancy’s Creole Cuisine Food Truck’s normal preparation buffer.

For events with more than 50 guests, the applicable additional per guest rate begins with guest #51.

If your event has fewer than 30 guests, you may still submit your request. Our team will review your event and may recommend regular Catering or prepare a custom quote based on your needs.



What Does Booking the Food Truck Include?

Every food truck package includes food prepared and served fresh from Panancy’s Creole Cuisine Food Truck, a professional food truck crew during your included food-serving window, disposable plates, napkins and utensils, signature pikliz and standard condiments, pre-event menu planning and service coordination, basic cleanup of the immediate truck service area, and travel within 15 miles of the food truck’s service base.


Food Truck Service vs. Full-Service Catering

Food truck service means your guests receive their meals directly from Panancy’s Creole Cuisine Food Truck. Guest seating, tables, buffet tables, chafing dishes, table service, servers, attendants and venue cleanup are not included with standard food truck service. Full-service catering, buffet setup and additional staffing may be requested separately and are provided by custom quote.


How Food Truck Package Pricing Works

Each Food Truck package has a base booking price that covers events with 30 to 50 guests. The base package price represents the minimum required to bring Panancy’s Creole Cuisine Food Truck to your event, prepare your selected menu, staff the truck and provide the included food service.

Your food will be prepared according to your confirmed guest count plus our normal preparation buffer. Booking a package for fewer than 50 guests does not mean that 50 servings will automatically be prepared.

For guest counts above 50, the package’s applicable additional per guest rate begins with guest #51.

Multiple Food Truck experiences may be combined within the same event. Each selected package maintains its own package price, included menu selections, service time and applicable additional guest pricing.


Deposits & Payment

A 50% non-refundable deposit and signed agreement are required to reserve your event date. Your remaining balance is due 48 hours before your scheduled event.

Submitting this form does not reserve your event date or require payment. Our team will review your request and contact you before your proposal and invoice are issued.

Panancy's Creole Cuisine FoodTruck Request

Bring Panancy’s Creole Cuisine Food Truck to Your Event You’re about to walk through a few pages to help us understand your event, service needs, and menu selections. Please take your time and complete each section that applies to you.  If you have questions along the way, our Live Chat is always available, or you’re welcome to give us a call. Please keep in mind that when our team is serving at an event, we may not be able to answer immediately, but we’ll get back to you as soon as possible.

How Did You Hear About Us?

Before You Begin Your FoodTruck Request

Thank you for considering Panancy’s Creole Cuisine for your event. Our foodtruck request form allows you to select your preferred service, menu items, packages, and additional options so our team can prepare a customized proposal based on your event.

Food Truck Guest Count Guidance
Panancy’s Creole Cuisine Food Truck has a 30 guest minimum for standard Food Truck service.

Base Food Truck package pricing covers events with 30 to 50 confirmed guests. The base package price remains the same whether your confirmed guest count is 30, 35, 40, 45 or 50 guests. Food quantities will be prepared based on your confirmed guest count plus Panancy’s Creole Cuisine Food Truck’s normal preparation buffer.

For events with more than 50 guests, the applicable additional per guest rate begins with guest #51.

If your event has fewer than 30 guests, you may still submit your request. Our team will review your event and may recommend regular Catering or prepare a custom quote based on your needs.



What Does Booking the Food Truck Include?

Every food truck package includes food prepared and served fresh from Panancy’s Creole Cuisine Food Truck, a professional food truck crew during your included food-serving window, disposable plates, napkins and utensils, signature pikliz and standard condiments, pre-event menu planning and service coordination, basic cleanup of the immediate truck service area, and travel within 15 miles of the food truck’s service base.


Food Truck Service vs. Full-Service Catering

Food truck service means your guests receive their meals directly from Panancy’s Creole Cuisine Food Truck. Guest seating, tables, buffet tables, chafing dishes, table service, servers, attendants and venue cleanup are not included with standard food truck service. Full-service catering, buffet setup and additional staffing may be requested separately and are provided by custom quote.


How Food Truck Package Pricing Works

Each Food Truck package has a base booking price that covers events with 30 to 50 guests. The base package price represents the minimum required to bring Panancy’s Creole Cuisine Food Truck to your event, prepare your selected menu, staff the truck and provide the included food service.

Your food will be prepared according to your confirmed guest count plus our normal preparation buffer. Booking a package for fewer than 50 guests does not mean that 50 servings will automatically be prepared.

For guest counts above 50, the package’s applicable additional per guest rate begins with guest #51.

Multiple Food Truck experiences may be combined within the same event. Each selected package maintains its own package price, included menu selections, service time and applicable additional guest pricing.


Deposits & Payment

A 50% non-refundable deposit and signed agreement are required to reserve your event date. Your remaining balance is due 48 hours before your scheduled event.

Submitting this form does not reserve your event date or require payment. Our team will review your request and contact you before your proposal and invoice are issued.

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